Add Yahoo as a preferred source to see more of our stories on Google. These highly sought after Southern peas are a rare find at farmers markets. Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling ...

Don’t you stare at me, you black-eyed pea, cowpea, slick bean with a slow pulse. Why don’t you simmer down, in your bath of salt water? Let your jacket slip, that protective cover you cloak yourself ...

Okay, so I know this sounds weird, but I’ve become totally obsessed with black eyed peas. Like, embarrassingly obsessed. My friends think I’ve lost it, but honestly? These little beans have blown my ...

This slow cooker black eyed peas soup recipe blends smoky chipotle, tender shredded pork, and sweet potatoes into a hear ...

Whether it’s pork, grapes, pomegranate or fish, some of our simplest foods are inadvertently considered to be the luckiest. To add to the list is black-eyed peas, the famed legume (not the American ...

Bring good luck and prosperity your way with my Slow Cooker Crockpot Black-Eyed Peas and Collard Greens with Rice! It's warm, hearty, and full of classic Southern flavors that feel especially ...

Every Jan. 1, my family sits down a meal that -- in comparison to the Thanksgiving and Christmas feasts -- feels almost spartan. That's because two of its main component are simple, thrifty dishes: ...

On a kitchen island laden with traditional New Year's foods, nestled among prime rib and cornbread, are legumes steeped in more than a century of history: black-eyed peas. A Southern menu staple at ...

“It is still the first week of January, and I’ve got great plans,” wrote Annie Dillard, revered naturalist, in her iconic "Pilgrim at Tinker Creek," published in 1974. “I’ve been thinking about seeing ...

As green grapes and other lucky foods to eat as the clock strikes midnight on New Year's Eve fill social media feeds with must-add items for a last-minute grocery list, you may be curious about the ...

There are all sorts of traditions that ring in the new year, but I can’t think of one tastier than the custom of eating black-eyed peas, collard greens, and cornbread on Jan. 1. Those dishes encompass ...