Most people have suffered from food poisoning at some point in their lives, in large part because it's tricky to avoid. It may be hard to know what dishes could cause you problems until it's too late, ...

Whether it's spoiled milk or expired meat, there might be something inedible lurking in your fridge. In some cases, what you thought would be tasty turned moldy. Molds are "microscopic fungi that live ...

Food poisoning affects millions of people in the UK every year, and the risk rises during the Christmas period. Large family meals, raw poultry, packed fridges and buffet food all increase the chances ...

It’s not always easy to distinguish norovirus from food poisoning. The two share many of the same symptoms, and when cases of the winter vomiting bug are unusually high – currently more than 45% above ...