Much like sushi, pho and Korean barbecue, hot pot has become pretty ubiquitous in the United States. Diners all over flock to hot pot restaurants, especially in the cold months, to chow down with ...

Hot pot is more than just a meal — it’s an experience. There are few things quite as comforting as gathering together around a simmering pot of broth, cooking fresh ingredients and sharing a meal in ...

The first time I ever tried hot pot, I was living abroad in Chongqing, China — the hot pot capital of the world. My friends and I gathered around a large metal pot of boiling broth packed with ...

Marnie Shure is a writer and editor with over a decade of experience. For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes, breaking news, ...

At Huo Guo, Bel Air’s newest hot pot restaurant, customers can try endless combinations of food to build their own hot pot, a Chinese soup-based meal. Huo Guo, which means “hot pot” in Chinese, is an ...

Summer might be winding down, but things are still heating up at the District at Tustin Legacy. The shopping and dining destination is welcoming new tenants in the coming months, including a premium ...

The culinary United Nations that has become the Bay Street Emeryville mall now has its China: Mumu Hot Pot, a restaurant specializing in cook-at-your-table soup with endless customizations in add-ons ...

NEW HAVEN — Hu Ping-Dolph and her husband, Jonathan Dolph, want you to know how Chinese people really eat. They also thoroughly enjoy introducing people to new experiences — and they love owning and ...

Fans of gargantuan cauldrons of spicy hot pot – with even a “dry” version – have a new place to sweat this week in Oakland’s Temescal district. Pixiu Mala Hongtang, which specializes in Korean-Chinese ...