This tutorial provides a comprehensive guide to creating traditional Halloween candy apples with a perfectly glossy and ...

I can’t help but feel nostalgic whenever I bite into a candy apple. Its shiny, red coating instantly brings back memories of my childhood. I always enjoyed them on more than one occasion, from the ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-School Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

1. Line a sheet pan with parchment paper or a silicone mat. Wipe the apples with a warm, damp kitchen towel. Let them air dry. Place the sticks or small tree branches in the apples. 2. In a medium ...

There is a slightly weird irony to the fact that around Halloween, we tend to look for recipes for seasonal sweets, even as we prepare for an onslaught of candy. My kids are way beyond ...

I remember my very first caramel apple. It was during grade school, at a friend’s Halloween party. A bunch of us spent what felt like forever unwrapping bags of caramel candies, then watched as our ...

Twix, Mounds, Baby Ruth, Snickers, Peppermint Patties, candy corn and more. After the jack-o’-lantern and costumes, it would seem the thing that best defines Halloween is the candy — all that trick-or ...