The use of extra carbon dioxide (CO2) in commercial greenhouses to aid plant growth is being touted online to falsely imply climate-change warnings are a “scam”. Experts say while CO2 can help some ...
Ellen Welti receives funding from the National Science Foundation (NSF) Division of Environmental Biology (DEB) grants 1556280 and 1440484. Grasshopper populations, like those of many other insects, ...
CO2 is stripping the food we eat of essential proteins and nutrients as well as warming the planet, says the lead author on last year’s IPCC report at TED in Vancouver. We know that rising carbon ...
For years, scientists have seen enhanced photosynthesis as one of the only possible bright sides of increasing levels of atmospheric carbon dioxide (CO2) -- since plants use carbon dioxide for ...
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