Microgreens have been popping up as garnishes at high-end restaurants, but they’re more than just a gourmet trick of the trade. The 2-to-3-inch seedlings of edible plants, which add a burst of color ...

Find a spot in your home that gets plenty of sunlight, like a south or west-facing window. Natural light helps microgreens ...

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Learn how to grow microgreens indoors for seedlings of edible leafy greens, herbs and vegetables. They are ready to be snipped off just above the soil, after as little as a week after germination.

Looking to add a boost of nutrition to your diet this winter? Say hello to microgreens—tiny flavorful greens you’ve probably seen topping salads or sandwiches at fancy restaurants. Microgreens are ...

Microgreens have become a trendy ingredient on many restaurant menus – and for a good reason. These mini veggies and herbs have the same nutrients as their full-size counterparts, but they pack ...

Chefs in top restaurants have long been a fan of the the best microgreens, with their interesting tastes and visual appeal. But you don’t have to wait until you can eat out somewhere fancy; the beauty ...

Sonya Hanlin owns Be Well Greens Company, a microgreens farm that grows a wide variety of organic microgreens. Sonya convenient microgreens growing kits, making it easy for anyone to grow ...

Microgreens, the first two leaves that emerge on germinating vegetables, herbs and flowers, are a nutrient-dense and easy way to increase your daily servings of plant-based foods. You can buy them at ...

Microgreens are an excellent choice for home gardeners due to their ease of cultivation and minimal space requirements. These tiny, nutrient-dense greens can be grown in small trays or containers on a ...

Have fun growing some delicious and nutritious microgreens on your kitchen counter, in a sunny window, or under lights any time of the year. In as little as a week to ten days you’ll be making your ...