Spaghetti has long been a favourite family dinner idea, and it seems there are almost endless ways to prepare this timeless classic. Recipes run the gamut, from store-bought, jarred sauce over pasta ...

• Preheat the oven to 400 degrees F. • Cut both end of the squash off, and halve the squash lengthwise and scoop out the seeds. • Sprinkle the cut sides with 1/2 teaspoon salt, then brush both sides ...

In a large skillet, brown ground turkey breast and diced onions. Break up chunks with a wooden spoon or spatula.Place in a large sauce pot or Dutch oven. Blend tomatoes in a food processor or blender, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With less saturated fat and at about half the price of ground beef, Turkey is a tasty any-time-of-year ...

Time was when the only turkey you`d find in supermarket refrigerated counters was the whole big bird and usually only at Thanksgiving. Then came the national preoccupation with diet. Consumers were ...

3/4 lb Ground turkey 1/4 tsp Pepper (optional) 6 cup Hot spaghetti (about 12oz dry) cooked w/o salt 30 oz (1 jar Garden Variety Spaghetti sauce (chunky) ...

Eating healthy doesn’t necessarily mean you need to do without some of your favorite comfort foods. It’s all about finding ways to swap out ingredients that are high in calories and low on nutritional ...