Adding raw eggs and portions of raw eggs to grains and grain-based dishes is not a new concept. Tamago kake gohan—raw egg mixed into a bowl of rice—is a very common Japanese breakfast, and pasta ...

Avocado toast, cereal, and overnight oats are more modern breakfast options in the grand scheme of things. Let's find out ...

Porridge isn’t just a boring bowl of mush – it’s secretly one of the most powerful breakfast options on the planet! This ...

When I think of porridge, I think of oatmeal, and when I think of oatmeal, I think of toppings like berries, brown sugar and maple syrup. But there’s more to porridge than just oatmeal, and the ...

Yes, the farmers market has plenty of fresh fruit and vegetables that are grown in Louisiana. But, because we rarely see the process, it’s hard to imagine the southern staple of yellow corn grits was ...

Many old-style breakfasts once filled American kitchens with warmth before fast options replaced them. These dishes reflected ...

For some people, grits are a pantry staple. Made from ground corn, they’re a super versatile food. For example, mixed with sugar and fruit, grits can be a delicious alternative to oatmeal. Or, they ...

Editor’s note: The following article is an op-ed, and the views expressed are the author’s own. Read more opinions on theGrio. I know the headline on this column says “Let’s argue,” but honestly, ...

OPINION: There is only one correct answer to this question, and everything else is terrorism. Editor’s note: The following article is an op-ed, and the views expressed are the author’s own. Read more ...