Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...

I rarely cook or eat shrimp, because it can be so difficult to find good-quality options from a trustworthy source. But, a ...

Grits are a Southern favorite, and there are plenty of ways to enjoy them, from making cheesy truffled grit cakes to transforming leftover grits into a tasty dinner side. There's also the versatile ...

LITTLE ROCK, Ark. (KATV) — Matt Bell with South on Main demonstrates a vegetarian dish for What's for Dinner. His recipe includes charred broccoli, roasted chickpeas, grits, peas, onion, and tahini.

LITTLE ROCK, Ark. (KATV) — Chef Shane Henderson with Ben E. Keith demonstrates how to make duck and rice grits for What's for Dinner.

ST. GEORGE — A crowd gathers as volunteers tear into packages of instant grits and pour the contents into an inflatable pool. Water is added next, creating a clumpy mixture that looks barely edible.