*Few summer traditions are as satisfying as firing up the grill for a juicy hamburger. While making a great burger isn’t rocket science, a few key techniques can make the difference between average ...

Add Yahoo as a preferred source to see more of our stories on Google. Hamburger patties on flaming grill - Westend61/Getty Images With the varying temperatures, vents, coals, and surfaces, grilling ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

When I compiled tips for grilling burgers this summer, I felt bad that I left out home cooks who don’t have access to a grill. To make up for the shortcoming, I challenged chef Nathan Tate at ...

There are certain tricks that can mean the difference between a good burger and great burger, chef Kathy Gunst says. Fourth Of July Burgers: Tips To Impress Meat Eaters And Vegetarians Alike This ...

Celeb chef Guy Fieri has some genuinely good cooking pros tips in his repertoire, including one key step for seriously ...

Every once in a while, I just need a burger. Nothing complicated, just a plump meat patty with a thick char that gives in to be tender and juicy. Debate all you want about the type of the bun, whether ...

With the varying temperatures, vents, coals, and surfaces, grilling can seem like a science. Grilling burgers might seem like an easy task, but there are plenty of ways to mess things up. Overcooked ...