You can whip up Giada De Laurentiis' favorite appetizer within minutes. Plus, there are so many ways to switch it up with more seasonal ingredients.
Serve your beer ice cold and don't spend the entire time in the kitchen.
Tasting Table on MSN
Giada De Laurentiis' creamy pasta sauce makes this protein-packed ingredient a main star
Giada De Laurentiis knows how to pack a world of flavor into her pasta, and she transforms her tomato basil sauce with this ...
As De Laurentiis’ food and lifestyle blog Giadzy says of the humble yet mighty meatball: “We could write a love letter to meatballs. They’re a perfect meal-prep food [and] they can be served in a ...
The Takeout on MSN
Why Giada De Laurentiis Wants You To Eat Day-Old Pasta
Most food is best eaten right when it's done cooking, but that's not always the case. Surprisingly, Giada De Laurentiis thinks that pasta is best eaten later.
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