There's no denying garlic bread's exalted position in the pantheon of yeasty delights. The Italian-American comfort food graces red sauce joints galore, but has also made a home for itself in many ...

FARGO — My family loves a big-batch salad, and this Antipasto Barley Salad with Roasted Tomato and Garlic Dressing is our new summer favorite. Featuring a blend of classic Italian antipasto ...

Dressings are a huge part of many salad lovers' diets, so getting your hands on the best grocery store Italian dressing is ...

Green garlic is young garlic that looks like big, woody scallions. It has a mild garlic flavor, which makes it perfect for using raw, as in this beautiful green dressing. The season is short, though, ...

This layered salad recipe is a meal-in-one, thanks to chickpeas, tons of veggies, and a roasted garlic dressing. Preheat oven to 400°F. Cut off top 1/2 inch from garlic heads. Place garlic heads on ...

2019 F&W Best New Chef Caroline Glover's crispy fried chicken sandwich starts with her Ultimate Buttermilk-Marinated Fried Chicken Breasts, which get drizzled with a creamy homemade anchovy-garlic ...