It's called colonne Pompeii, or giant fusilli, and it's no surprise it went viral on TikTok. This thick, twisted coil of noodle measures 9 to 12 inches long, and every groove and curve grips pasta ...

Solely has introduced a healthy pasta alternative to the market, Organic & Fruit: Green Banana Fusilli Pasta. The pasta is made from just one ingredient, whole organic green bananas, and uses its ...

The owners of Fausto Restaurant in Brooklyn serve up a popular dish from their menu. The owners of Fausto Restaurant in Brooklyn serve up a popular dish from their menu. ¼ cup plus 1 Tbsp. olive oil, ...

With a nice taste and chew compared to other brands, our experts also like how Rummo offers a variety of pasta shapes, ...

1. Bring a large pot of water to a boil. Add fusilli pasta and cook according to package directions. Remove ½ cup of the cooking water, then drain pasta in a colander. 2. In a large bowl, toss the ...

Wash and dry all produce. Peel and trim carrots, then cut into small cubes. Halve, peel and finely chop onion. Cut tomato into small cubes. Heat a drizzle of olive oil in a large pot over medium-high ...

This is a gorgeous, wintry, rib-sticker of a dish, just right to bolster and brighten where skies are dark and the air is chill. If you haven’t come across ’nduja before (pronounced en-doo-ya, with ...

Pasta salad is an American invention. Vinaigrette coated pasta paired with ingredients such as salami, mozzarella and olives, can be a one-bowl meal or a tasty side dish. America’s Test Kitchen’s ...

In a heavy stockpot or a Dutch oven, melt the butter with the olive oil over medium-high heat. Add the ground pork (cook in batches if necessary) and cook just until golden; be careful not to ...