Most of the recipes for cooking frog legs are simple and require minimal ingredients. Low’s favorite is frog legs sautéed in a pan with a little olive oil and minced garlic. “Just don’t cook them too ...

It's time to say non merci to cuisses de grenouille. Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an ...

A popular French delicacy may very well be driving some species to extinction. The delicacy in question? frog legs. Now, a group of more than 500 environmental campaigners have issued a warning to ...

Restaurants with frog legs on their menus and supermarkets that stock them could be contributing to the decline of certain species of frogs. In one case, they could be pushing a frog found in Turkey ...

The popularity of the famous French delicacy of cuisses de grenouille, or frogs’ legs, is threatening the existence of certain frog species, a group of more than 500 environmental campaigners has ...

Millions of wild frogs are killed and exported to the EU each year, but experts say there is little transparency around the trade, leading to inhumane practices and population declines of ...