Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

Zucchini, which is slightly hardier, will take a little longer to cook than softer yellow summer squash, so be prepared if you go that route. And although it seems like a lot of salt for the squash, ...

Southerners know that everything tastes better when it's fried. We know it's not the healthiest way to cook, but we'll just leave that alone for now. Whether it's fried chicken, chicken fried steak, ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

I visited his farm to pick green peas recently and my brother offered me some yellow squash. I helped him pick several tender young squash from the prickly plants and put them in a bag to bring home.

If you cook according to the seasons, then yellow squash dominates the ingredient list in summer. At farmers markets each June, the produce beckons with joy like a field of sunflowers. The vegetable ...