If you love good food but hate scrubbing pots afterward, one pan recipes are your best friend. These dishes are made for ...

The first recipe is cabbage pie, the second is fried cabbage patties, third is cabbage meatballs and the last recipe is ...

Cabbage is one of those hit-or-miss vegetables like Brussels sprouts, due to its pungent smell, bland taste, and, if overcooked, soggy texture. However, the reason you’re not a fan of this vegetable ...

Crunchy and warming, sautéed cabbage is a simple dish to serve with pork that doesn’t compete with it. I cook it quickly in butter and olive oil and season it with salt and pepper, plus plenty of ...

Heat a large skillet to medium heat, add the chopped bacon and cook until crisp. When crisp remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate. Drain off all ...

KUTV — There's no better time for some comfort food than the dead of winter. We got a lesson in down home cooking from Chef Jeff and Smith's Manager Lacey Nixon. In large skillet poor oil heat on ...

The savory, smoky flavors of the bacon contrasted with the sweet, crunchy pepper and bite of the red cabbage in this dish feels totally yin and yang. I love how the acidity of fresh lemon juice makes ...