What it means for food safety systems to work together Here’s what it looks like for food safety systems to work together, ...
The new framework will replace the current system that grades businesses A to D based on once-yearly assessments.
Food Safety Management Systems (FSMS) constitute a structured approach designed to identify, assess and mitigate hazards throughout the food production and supply chain. These systems ensure ...
In the ever-evolving landscape of food safety, the journey from Good Manufacturing Practice (GMP) to Global Food Safety Initiative (GFSI) systems and audits represents a pivotal shift towards ...
The newest ANSI/ASSP Z10 standard provides a robust update to a well-respected safety system model and incorporates significant new concepts, approaches and tools. Here’s a walk through the standard, ...
The HOLiFOOD consortium is reimagining food safety risk assessment for the benefit of all stakeholders in the food chain ...
The Singapore Food Agency (SFA) will be implementing a new food safety framework from Jan. 19, 2026. Called the Safety ...
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New food safety grading from Jan 19; businesses with consistent track records to get higher grades
The Safety Assurance for Food Establishments framework will apply to around 45,000 SFA-licensed establishments. Read more at ...
EVERYONE on the food safety value chain is responsible for ensuring that food is handled and prepared safely. Consequentially, the Government, farmers and other producers, food transporters, food ...
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