A sizzling drizzle of soy sauce, sesame oil and rice wine infuses the fish and wakes up the garnishes, releasing their aroma.
Tasting Table on MSN
The traditional garnish restaurants use to trick you into thinking their fish is super fresh
Some restaurants will try to hide the fact that their fish is going bad by using this super common ingredient in their dishes ...
This recipe borrows from a Sicilian salad combination of oranges, fennel and black olives. But a homemade winter-fruit marmalade provides more flavor than fresh citrus alone; thin slices of orange are ...
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