Warming spices, tender chicken, and a side that steals the show This Moroccan chicken stew is everything a good cosy-weather meal should be: rich in flavor, hearty with vegetables, and just the right ...

Curry just might be one of the most misunderstood culinary terms. Often thought of as a flavor, it’s actually a sauce or stew made with warming spices or a paste-like mash of fresh ingredients such as ...

We can't think of a better thing to serve on a cold winter night than a steaming, supremely satisfying bowl of stew. Here, we've gathered a wide variety of our favorites to keep things interesting all ...

This storied Southern dish with British colonial roots serves up spiced stewed chicken with plump currants and toasted almonds. Emeril Lagassé is an American celebrity chef, restaurateur, television ...