Every region in India carries its own unique traditions for Vijayadashami , and Gujarat has shaped one of the most recognisable through the pairing of fafda and jalebi. On the morning of Dussehra, ...

This popular dish resembles a fried crispy snack mainly made with gram flour, turmeric and carom seeds. It's a hit breakfast option in the state of Gujarat. Fafda is often paired with jalebis and ...

The Gujarati Thali at Agashiye, House of MG, offers a grand spread of traditional delicacies like dhokla, undhiyu, kadhi, and farsan, celebrating Gujarat’s vibrant flavors and heritage At the upcoming ...