Vinegar: Use a mixture of baking soda and water to create a thick paste. Apply to the scorched areas and let stand for a few ...

While we think both pans are worthwhile, if you don't own either it's hard to beat the longevity and versatility of a traditional cast iron skillet like our favorite (after testing 22 pans!) from ...

Today we are going to answeryour frequently asked cast iron skillet questions.I'll guide you through shoppingfor traditional versus enamel cast iron skillets,and then Val is gonna show you how to ...

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— Recommendations are independently chosen by our editors. Purchases you make through our links may earn us and our publishing partners a commission. Discover the perfect blend of style, safety, and ...

For cast iron that “looks better” than the day you bought it.

Certainly, there are some food items and recipes you want to avoid cooking in a cast-iron skillet. Enameled cast iron, however, is unique, and cooks are fond of it for its versatility, which is all ...