Scampi, shrimp and grits, Mexican pasta, and more—here are the shrimp recipes our readers have saved the most.

This shrimp and butternut squash linguine recipe pairs quick-cooked shrimp with squash ribbons, garlic, red onion, walnuts, ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

Tempura is one of the best-known Japanese dishes. But for most of us, it’s a restaurant dish, not a homemade treat. You might be surprised to learn how easy it is to make authentic Japanese shrimp ...

If you’re hosting a gathering and want to serve appetizers that feel elegant, flavorful, and impressive without being ...

For years, the only way I cooked shrimp was to sear it in a skillet. Then I discovered roasting shrimp on a sheet pan. This is my easy go-to on a busy night. The recipe below is the basic version: ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

Make the perfect weeknight dinner with this Delicious Blackened Shrimp Recipe. With my Homemade Blackening Seasoning, you’ll ...

Dear SOS: In Pismo Beach, I recently experienced an awesome shrimp martini at the SeaVenture Resort, in their tapas bar. If there is any way to get the recipe, that would be great! Dear Noelle: ...

I dined recently at Southern Art at the InterContinental Buckhead hotel. I absolutely loved the shrimp and grits they serve. The chef had an interesting twist to an old favorite recipe. Any chance ...