Add Yahoo as a preferred source to see more of our stories on Google. We've all got our tried-and-true techniques for cooking rice, whether it’s boiling it on the stove or zapping it in the microwave.

My mother would cook many types of rice dishes when I was growing up. For holidays like Christmas Eve and New Year's Day, she would serve special renditions, like rabbit or baby goat. This classic ...

Heat the oil in a wide ovenproof casserole over medium heat. Add the spareribs or chops, sausages, and chicken and brown them all over medium-high heat, turning oc- casionally. Take out the sausages ...

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