If you love eating gumbo in New Orleans, then this chicken and sausage gumbo recipe is for you. Not only is it easy to follow, but the resulting gumbo will warm your heart and fill your belly. It's a ...

Many family dinners are planned ahead of time after pulling a delicious-sounding recipe out of a cookbook and making a detailed grocery list. But there are plenty of nights when this home cook just ...

Here’s what I learned from Aunt Sharon. Start by seasoning boneless chicken thighs with a punchy, savory blend of paprika, black pepper, garlic powder, mustard powder, and cayenne. Cook the thighs on ...

1. Heat the oil in a large nonstick skillet over medium-high heat. Add the onions and cook, stirring, until softened, about 5 minutes. 2. Transfer the onions to a 5 or 6 quart slow cooker and stir in ...

Chef Toya Boudy is stopping by the TODAY kitchen to get the good times rolling. To celebrate Mardi Gras, she's cooking up a couple of classic New Orleans recipes: She shows us how to make hearty ...

Love chicken but tired of the same old recipes? In honor of National Chicken Month — yes, it's a thing — we've gathered some of the cheapest, most convenient, and tastiest chicken recipes that can be ...

Many family dinners are planned ahead of time after pulling a delicious-sounding recipe out of a cookbook and making a detailed grocery list. But there are plenty of nights when this home cook just ...

Many family dinners are planned ahead of time after pulling a delicious-sounding recipe out of a cookbook and making a detailed grocery list. But there are plenty of nights when this home cook just ...