Learn how to make chocolate marbled artisan bread with a beautiful swirl pattern and rich flavor. This easy step-by-step ...

Jeff Hertzberg and Zoe Francois' No-Knead Artisan Free-Form Loaf requires only five minutes of active time in the kitchen. (Michael Lloyd/The Oregonian) Making high-quality artisan bread is ...

Few things in the world smell better than bread baking in your oven; there is just something so warm and inviting about it! If you are like me, you always wanted to bake your own bread but thought you ...

In this week's Readers' Recipe Exchange column, I'm reprinting a fabulously easy recipe for artisan bread. The dough can be made in advance and isn't kneaded. Keep it in the refrigerator, breaking off ...

What makes a bread an artisan bread? Whole grains? Organically grown grains? Unprocessed ingredients? Hours of rising and kneading time? Not necessarily. The resurgence of the time-honored tradition ...

Could this loaf look anymore appealing? No. The answer is no. This easy bread recipe promises there's no proofing yeast involved and no kneading required - you simply throw everything into the same ...

"I'm looking for a bread recipe that would have been published sometime in the last couple of years. I believe it was an artisan bread recipe. The article talked about baking a portion of the bread ...

Wondering what to do with that last chunk of cheese? Whip up this easy, homemade, no-knead artisan cheese bread recipe. Here’s how. Cheese bread is a filling and frugal addition to any meal; making it ...

Vonnie regularly shares her “great food ideas for families” on her TikTok account, @vonnie_m_andkids. In one video watched by 9.6 million people, she showed her way of making fresh artisan bread - ...

We’re showcasing a free-form loaf that’s rich in whole wheat, shaped as an elongated oval, and topped with a delicious and nutritious seed mixture. It bakes easily and makes terrific sandwiches. Our ...

If Instagram is any indicator, a tub of sourdough starter has replaced bitcoin as our new-world-order currency. But for sequestered would-be bakers who haven’t hit Peak Artisan quite yet, a very ...

All overplayed puns aside, it doesn’t take yeast to get a rise out of a baker: It takes a groundbreaking recipe for no-knead bread. Mark Bittman, who writes “The Minimalist” column for the New York ...