This warming bowl of saucy noodles is as easy to pull together as any quick pasta dish.

Spice up your meal with this vegan version of Dan Dan Noodles! Packed with bold flavors, this dish features tofu in place of meat, giving it a rich, savory depth while keeping it plant-based. With the ...

Spicy, nutty, salty, with a slight acidity, dan dan noodles are full of personality and very different from the comparatively mellow chow meins and ho funs of my childhood. Dan dan noodles come from ...

I was careful this morning. Very light breakfast. Lots of water. It’s often part of the strategy when I know I have to “eat for work” midday. But before lunch, I had to take some photos for this story ...

My new recipe for dan dan noodles is exactly what a cold weeknight needs. By Genevieve Ko Good morning! Today we have for you: A dan dan noodle recipe for fast, satisfying dinners One-pot Roman ...

Today we’re making Dan Dan noodles — a spicy, nutty, saucy bowl that comes together fast and tastes unbelievably good. This is one of my go-to comfort dishes.

I’ve been a fan of chef and culinary scientist J. Kenji Lopez-Alt ever since his first bestselling cookbook, “The Food Lab: Better Home Cooking Through Science,” was published in 2015. So like so many ...

4. Make the noodles: Drop the noodles into the pot of boiling water, stir and cook until there’s still a bite in the center, ...