Explore how dairy farmers boost profits by improving milk fat and protein yields through genetics, balanced nutrition and forage quality.

A dairy farmer’s delight is when his cow is producing lots of milk. And lots of milk is what Kenya needs right now if assertions by Agriculture CS Peter Munya are anything to go by. Alex Gathii, a ...

From cow burps to cow manure, it’s stirred up an ongoing debate: just how much methane do cattle emit, and can it be reduced? As global dairy companies set a new goal to trace and reduce emissions, ...

A unique study carried out at AFBI, Hillsborough has uncovered that dairy cows offered concentrates based on by-product ...