Baking croissants from scratch can be intimidating, even for advanced cooks, but with practice, patience, and precision croissant success is possible at home. Croissants are the pinnacle of classic ...

This all-butter croissant dough by Paige Grandjean is the easiest, most foolproof way to make flawless croissants at home; you can also riff on the croissant recipe for endless pastry possibilities.

Turn stale croissants into a decadent masterpiece with our blueberry cheesecake croissant bread pudding—a lavish dessert...

These air fryer pizza croissants make a perfect quick snack. Simply roll out store-bought croissant dough. Then top with pepperoni and cheese, and roll up. Place the croissants in an air fryer, and ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

This Saturday is National Croissant Day. This breakfast bread has a warm, flaky, buttery texture, that eclipses all breakfast pastries. However, not all croissants are equal. If you have ever tried ...