Whether you're craving something sweet for breakfast or a savory twist for dinner, mastering the art of crepe making is a ...

Crepes fit the bill for almost every eating occasion: breakfast, brunch, a quick afternoon treat, an hors d'oeuvres, a main course for a family (or fancy) dinner and desserts galore. People who are ...

While some of you prefer to rely on the crêperies of Paris to prepare these little golden wonders, other gourmands rush ...

SHORTCUT COOKING: Dijon Chicken Crepes take 30 minutes, including prep time For a brief time in the late 1970s, crepes were the darlings of the food world, with lots of restaurants and home cooks ...

Crepes and Waffles is a place where crepes, waffles, and ice cream meet to create a delicious trifecta of joy. The restaurant ...

Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ...

Canandaigua, N.Y. (13WHAM) - What started as a food dish to help with a high school rugby team fundraiser a decade ago, is now slated to make mouths water across the country. Simply Crepes co-owner ...

Back in the 1970s, restaurants were looking for new ways to innovate. The Magic Pan quickly became a staple chain that served ...

Leading up to September's Best of Dallas® 2016 issue, we're sharing (in no particular order) our 100 Favorite Dishes, the Dallas entrées, appetizers and desserts that really stuck with us this year.

Cookbook author Martha Holmberg has written the book on crepes — literally! Her "Crêpes: 50 Savory and Sweet Recipes" is the definitive guide on how to make crepes filled with everything from cheese ...