Mixing salt and baking soda into ground turkey works wonders to create juicy meatballs, lettuce wraps, and skillet dinners.

As a healthy and versatile protein, these recipes transform ground turkey into delicious dishes—from satisfying grain bowls to comforting chilis.

Turkey breast halves can be the star of delicious midweek entrees such as Mediterranean Turkey Breast with Pasta, Turkey Cutlets with Brussels Sprout Salad and Butter-Roasted Turkey Breast.

It’s lower than you’d think! Roasting your turkey at 325°F gives steady cooking and juicy meat every time. Higher temps risk dryness; 325°F hits the sweet spot between browning and moisture. Lower ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

The number one question the Butterball Turkey Talk-Line fields every year is how long it takes to thaw a turkey. This isn't surprising, considering the answer is longer than most people want to hear.

Thanksgiving is just a few days away, and if there's one thing you have to right, it's the very dish that the holiday is all about: the turkey. The turkey is the centerpiece dish — the one that holds ...

The CDC is reminding you ahead of Thanksgiving -- don’t wash your turkey. You grandmother was wrong to teach you this. We’re sorry. The CDC said: “Federal food safety advice has recommended against ...

GREENSBORO, N.C. — Butterball does a report every year about Thanksgiving. One in five hosts is intimidated by cooking the turkey. I mean, most people only cook a turkey once a year. We don't have a ...