Moong Dal Chilla for breakfast is a healthy and high-protein dish that can be easily made at home. Moong dal is a rich source ...

This Mixed Dal or Mix Dal Fry is a delicious Indian recipe prepared with a mix of lentils, onion, garlic, tomato and spices. The tadka give this dish a delicious dhaba style dal flavour. The humble ...

Moong dal halwa is a much-loved Indian dessert. Ghee helps roast the dal properly and brings out its nutty aroma. Roasting the dal on high heat may seem faster, but it often leads to uneven cooking.

Dal makhani, a staple comfort dish from North India, can be recreated at home with authentic flavors through the use of ...

Indian cooking can be quite daunting for the uninitiated. But Lajwanti Pershad Waghray says if you keep things simple, you can’t go wrong. Waghray suggests starting with a spice foundation: cumin, ...

Dal makhani is slow-cooked and indulgent, often linked with restaurant-style luxury. Dal dhaba, on the other hand, is bold and rustic, inspired by the hearty meals served at roadside eateries.

From David Beckham’s dal chaat to Neena Gupta’s vegetable uttapam, here are 7 simple celebrity recipes that ruled social ...