For those not in the know, the brisket is a tough cut of meat from a cow's chest area. While it can be divided into the leaner flat and the more marbled point, the brisket is normally cooked in its ...

This walkthrough shows exactly how an offset smoker transforms a tough brisket into buttery slices with deep smoke flavor.

The best gas grills, portable grills, and charcoal grills are all about efficiency. But the best smokers and pellet grills eschew ease. Purists prefer to cook low and slow over indirect heat with ...

National Brisket Day is Saturday, and with a little planning, the right tools and a brisket, you can celebrate everyone’s favorite barbecued meat with this week’s recipe. When most of us hear the word ...

GE is about to make smoking meat a lot easier – with a countertop indoor smoker. GE calls it "the first and only indoor smoker," although there are other methods of indoor smoking of food including ...

With the weather warming up, people everywhere are beginning to venture outside. Look closely, and you'll see that many of them are wearing aprons and wielding tongs, ready to grill, smoke and ...