As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...

Green garlic is a mild-tasting sibling of the much-known and -loved garlic. But it’s such an underappreciated culinary gem. Many people are unsure what to do with it. It has a bright green stalk and a ...

With their serpentine coils and tangled mass, garlic scapes suggest the stuff of myth, the substance of Medusa’s coiffure had she been vegan. Actually, they’re deliciously benign, sweet, and mild with ...

As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...

For garlic lovers, this time of year is like an early holiday season. As we speak, delicious edible flower stalks called scapes are curling their ways from the tops of hardneck garlic plants. When ...

For garlic lovers, this time of year is like the holiday season. As we speak, delicious edible flower stalks called scapes are curling their ways from the tops of garlic plants. When scapes are ...

Get to know these seasonal onions, garlic, and aromatics better.

Garlic scapes, the green shoots that appear in late spring and early summer from hard neck varieties of garlic, offer a ...