Add Yahoo as a preferred source to see more of our stories on Google. Being a little intimidated by making lobster at home is reasonable, but whipping up a restaurant-style meal in your kitchen is ...

Add Yahoo as a preferred source to see more of our stories on Google. I have mixed feelings about lobster. When I worked at Mercer Kitchen in SoHo, we used to cook lobster tails in our brick pizza ...

Butter-poached lobster is one of the most famous dishes associated with chef Thomas Keller and modern fine dining. The ...

Cooking lobster can be a challenge, since you can’t easily see within the shell to determine doneness. This often leads cooks to err on the side of overcooking, with terrible results. Learning what ...

Ask a roomful of chefs the best way to cook lobster at home, and the answer comes back fast: boil it. “Nothing beats boiling, ...

Cooking a whole lobster and naming him before eating him ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. Most proud and passionate Southerners will tell you that you can chicken-fry ...

1. Place the lobster tails on a flat surface. 2. Using a sharp knife, carefully split the tails in half and set aside. 3. Heat 2 tablespoons of oil in a sauté pan, place the tails cut side down in the ...

Red Lobster is known for its many delicious types of seafood, but the chain tested and found one cooking method to be among ...