I make this fudge at Christmastime to give to friends and neighbors. That tradition started years ago when I made more candy ...

Add Yahoo as a preferred source to see more of our stories on Google. Fudge has a way of luring you in with promises of simplicity, then completely betraying you. I’ve made more than my share of ...

2 cups (12-oz. pkg.) chocolate chips 1 can (14 oz.) sweetened condensed milk 1 cup chopped walnuts 1 teaspoon vanilla extract Line 8- or 9-inch square baking pan with foil. Combine morsels and ...

We're having a date night — making fudge with just two ingredients: chocolate and dates. It's a soak, melt and blend situation. I prefer using semi-sweet chocolate chips for a sweeter fudgy experience ...

Makes 24 servings. Recipe is from Baker’s Chocolate. If you don’t like dark fudge, substitute 1 or 2 ounces German’s sweet chocolate for some of the semisweet. Be careful to not overheat the chocolate ...

We're ending the Olympics on a sweet note with two winning desserts! First, I'm serving up a batch of soft-baked peanut butter chocolate chip cookies you need in your belly. And next, I'm blending ...

Bite into a lovely fudge bite as you enter the Easter weekend with Nigella Lawson's delightfully delicious chocolate pistachio fudge bites. While Nigella Lawson quips that "a confectioner wouldn't ...