A good way to eat less meat or stretch it out is to pair it with a nutrient-rich plant-based protein, like chickpeas. Here, ...

Looking for a satisfying and flavorful vegetarian dish? Try our mouthwatering Chickpea and Vegetable Curry recipe! Packed with wholesome ingredients and aromatic spices, this curry is a delightful ...

A warm rice bowl like this really shines in Greek kitchens. You know, folks there just love mixing fresh, seasonal ...

These tasty vegetarian dinner recipes are perfect for two, but they'll also work as a dinner for one with leftovers for lunch ...

Soup might not be top-of-mind for a summer Sunday dinner, but this recipe might just change your mind! Its fresh ingredients and fantastic flavor will make this a soup to think of for months to come.

It used to be that whenever I whipped up a big pot of beans, I d strain the cooking liquid directly down the drain. This was back when I thought that, if you salted the beans while they simmered, they ...

ABC News' Sara Haines visits Sur La Table in New York City. — -- The search is endless for the perfect winter meal that is easy to make at home for any working Mom or the always on-the-go ...

Chickpeas are rich in dietary fibre, iron, phosphorus, folate, manganese and protein. Add vegetables to chickpeas in a broth and you have a comforting winter soup. Bethica Das's Chickpea and Vegetable ...

This simple skillet supper is fast and easy to make and has lots of colorful, chunky pieces that make it a fun finger food for beginner eaters. In the time it takes to cook rice in the rice pot, you ...

Preheat oven to 200 degrees. Place sweet potato, eggplant, capsicum, onion and mushrooms in a large roasting pan. Drizzle over oil, season with salt and pepper, then turn to coat vegetables in oil.

While a vegetable salad is full of plant-based goodness, it still offers less protein. Whereas chickpea salad offers more protein and supports heart muscles.