Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...
An award-winning Asheville chef dishes about her first time competing in the new high-stakes, timed cooking competition, ...
Every few years, a wave of kitchen gadgets sweeps through home cooking culture - some arriving via infomercials, others ...
NPR's Leila Fadel talks to television host and author Padma Lakshmi about her new cooking competition show, "America's Culinary Cup." ...
From seasoning smarter to embracing your mistakes, F&W’s 2025 class of Best New Chefs share surprisingly simple tips that will level up your cooking game. Karen Shimizu is the Executive Editor of Food ...
The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).
He helped bring the African American cooking of the Carolina Lowcountry to the world and became known as the “dean of ...