I don't see a lot of Instagram traffic for celeriac (unlike cauliflower, which continues to soak up the bright light). And I don't hear a lot of friends sharing recipes for it, nor do I see it ...

I was checking out at the grocery store the other day when the clerk asked whether I wanted the green tops removed from my carrots. I started to reflexively answer “yes,” as I always have except for ...

Tart, crisp and refreshing, this salad lets both celery root and apples shine through. Instructions: Put the celery root in a large saucepan with cold water to cover, and heat to a boil. Lower the ...

Peel celery root, either with a knife or peeler. Cut into even pieces, about 1 inch. Put in a small sauce pan and cover with cream. Put on stove and bring to a slow simmer, being careful to not let ...

It's a Thanksgiving side dish that doesn't need the oven -- and it will perk up your heavy meal. Rosemary Gill, Director of Education for Christopher Kimball’s Milk Street, joined us to share a recipe ...

This bright and earthy root vegetable belongs in your fall and winter cooking. Learn how to choose and use it in the kitchen. Food & Wine / Getty Images Celery root has a subtle celery-like taste, but ...

Sometimes it’s the flavors that are right under our noses -- or buried in the crisper drawer -- that are most worth celebrating. Take celery. Because it’s integral to so many recipes, a dedicated cook ...

Food and lifestyle content creator Chadwick Boyd knew from about the age of 8 that Thanksgiving was his time to shine. His passion for cooking was clear back then when, as he helped his grandmother ...

A twist on Caesar salad with celery root, lemon, manchego, and crispy croutons. He was singing to an empty restaurant. Then ...

Pity the poor, neglected celery root, also known as celeriac. Although closely related to plain old celery, that staple of lunchboxes and dieters alike, the gnarly round root is mostly overlooked in ...