Colon cancer is one of the most preventable cancers in the United States, but each year it claims more than 50,000 lives – in part because early symptoms can be mild and easily missed. “Colon cancer ...

A new JAMA Oncology study finds that women who eat more ultra-processed foods have a 45% higher risk of developing precancerous colorectal polyps — a warning sign worth paying attention to.

Women under 50 who eat many ultra-processed foods face up to a 45% higher risk of precancerous colon growths. The Mass General Brigham study linked heavy consumption of these foods to early-onset ...

MONTGOMERY, Ala. (WSFA) - March is Colorectal Cancer Awareness Month and the Cancer Wellness Foundation’s Women in Blue campaign is underway. Colorectal cancer is the second leading cause of cancer ...