Add Yahoo as a preferred source to see more of our stories on Google. A good cast iron skillet is a staple in any kitchen. Whether you’re sauteing, pan-frying, baking, roasting, or searing, these ...

Chef Melody Elkin from the Sweetest Season Artisan Eatery stopped by the FOX 10 studios to prepare chicken pot pie and blackberry ginger cobbler all in a cast-iron skillet. Add cold, cubed butter and ...

We tend to store our heirlooms behind glass in a china cabinet or in the shadows of a jewelry box, using them only on special occasions. Not so with cast iron, which belongs next to the tea kettle on ...

Leftover chicken and a package of frozen puff pastry become an elegant main course in this simple and savory dish. Instructions: Melt the butter in a 10-inch cast iron skillet over medium heat. Add ...

Cast iron skillets are real heavy hitters in the kitchen; they're known for being naturally non stick, retaining heat like no other, and with the right care can literally last for centuries. When most ...

If you’re not already a cast-iron skillet fan, it’s time to discover the many, many benefits of cooking with this does-it-all pan. When it comes to retaining heat, it’s hard to beat cast-iron, which ...