Spermidine, a polyamine, has been linked to longer lifespans, improved health, and lessening memory loss with age, and it’s ...

A group of natural compounds attracting attention for their anti-aging potential has a dark side. New research shows how a ...

A new study led by researchers at Adelaide University and published in Science Advances reveals why some cancers can grow and ...

Scientists recently found that dark sweet cherries may help slow aggressive triple-negative breast cancer growth in mice, ...

We are what we eat. While both the beneficial and detrimental effects of diet on health are well-documented, from boosting ...

A group of molecules found in trendy anti-aging treatments may actually feed cancer cells, a study has revealed. Polyamines are natural compounds present in all living cells that trigger autophagy, ...

A researcher suggests cancer may be influenced by metabolism rather than genetics alone. Learn how glucose, glutamine, mitochondria, and blood sugar levels may affect tumour growth and cancer ...

A new study shows cancer cells depend on vitamin B7 to use pyruvate as backup fuel, opening new strategies for targeted therapy.

What we eat plays a major role in our health and well-being, especially in the development of chronic disease. On a recent episode of Dr. Mark Hyman’s podcast, "The Dr. Hyman Show," the physician and ...

Cancer cells are known to reawaken embryonic genes to grow. A new study reveals the disease also hijacks the proteins, or "editors," that control how those genes are read. The findings, published in ...

Pancreatic cancer cells can regulate their tolerance to chemotherapy depending on what they detect in their surroundings, according to NYU Langone researchers. With that, it’s unlikely that a single ...

Signalling between neurons and tumour cells in the lung and brain promotes the growth of small-cell lung cancer. These interactions might be a therapeutic target. Read the paper: Neuronal ...