These vegan Napa cabbage rolls are filled with a savoury mixture of tofu, mushrooms, spring onions, and rice. Wrapped in ...

"My cabbage roll casserole has all the ingredients of stuffed cabbage rolls but is a lot easier to make!" says recipe creator ...

A few weeks ago, when we were all trying to beat the heat, I came home from my CSA with a conical-shaped Caraflex cabbage. Last year, I had made golumpki with it, but this year it was just too hot to ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...

1. Cut the stem out of the cabbage by sliding your knife in a square shape around the stem. Place the cabbage cut side up in a stock pot with about 12 cups of water. Bring to a boil then reduce heat ...

GREENVILLE — When he was mapping out his farm-to-table restaurant in Greenville seven years ago, Shawn Kelly knew he wanted to push the bounds of expectations. But the chef and co-owner of Fork & ...

If your cooking goals for this year are anything like mine, they might include spending less on groceries while also cooking more at home. And trust me, those two goals are not incompatible. To ...

Gordon Ramsay's braised red cabbage recipe is perfect for Christmas dinner with warming spices and a festive twist ...

Not all cabbages are the same. There are multiple kinds of cabbage out there, each offering its own unique flavor profile and ...

If you read any history, you probably know that the more things change, the more they stay the same. In all our complexity, human societies are as beholden to natural cycles as a migrating meadowlark ...