In this episode of In The Kitchen With Matt, I will show you how to make bread pudding from scratch. This super-easy homemade ...

At its core, bread pudding is a simple dessert made from bread soaked in a rich custard made of eggs, milk, sugar and warm spices, like cinnamon and nutmeg. Baked until golden and set, it transforms ...

Tip: it is best to use stale bread when making bread pudding, so leave it unwrapped for a day or if using fresh bread cut into 1 inch pieces and place in oven at 350 degrees for 5 min or until ...

It’s the holiday season, and bread is often a staple on the dinner table. When the feast is over - don’t let the leftover buns or rolls go to waste. Chef Carl Walker, the general manager at Brennan’s ...

This recipe is for the people who could eat Nutella on bread for every meal for the rest of their lives. It’s Joanna Gaines‘ Chocolate Hazelnut Bread Pudding and, for better or worse, it’s one of the ...

Bread pudding is a traditional dessert that originated as a way to use up bread past its best. The bread is torn or cubed and then an uncooked custard of milk or cream, sugar, and eggs is poured over ...

In this episode of In the Kitchen with Matt I will show you how to make Bread Pudding. Bread pudding is one of those age ole ...