The Aspen Pastry Invitational returns to the Aspen Meadows Resort, Hotel Jerome and The Little Nell today through Saturday.

Pithivier pastry with a creamy sauce, served with a garnish of grated topping and green element on a white plate. Chef Colby Rasavong stacked together a seared half-pound beef patty, pickled green ...

A Belgian chocolatier has been crowned the world's best pastry chef by a jury of independent reporters, helping consolidate Belgium's reputation as a producer of top class chocolate.

The renowned Mexican pastry chef Sofía Cortina was awarded as Latin America's Best Pastry Chef 2020. The award was announced at the eighth edition of the Latin America's 50 Best Restaurants 2020 award ...

There’s a cliché in the restaurant industry that line cooks are afraid of pastry. They’ll complain it’s too precise, requires too much measurement. Add to that the fact that most culinary schools silo ...

Amanda Hepler grew up eating Little Debbie snacks, the kind of cream-filled favorites that come cellophane-wrapped in a box. Think Swiss Rolls, Oatmeal Creme Pies, and Chocolate Cupcakes. “I ate a lot ...

Aspen Meadows Resort, Hotel Jerome, and The Little Nell are teaming up to present a brand new culinary showcase this fall, the Aspen Pastry Invitational, where pastry chefs will converge to share ...

Valentine's pastry chef was the first James Beard award pastry finalist in Arizona. Now she's parted ways with the restaurant. Where she's heading.