While we think both pans are worthwhile, if you don't own either it's hard to beat the longevity and versatility of a traditional cast iron skillet like our favorite (after testing 22 pans!) from ...

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. If the heated debates over the proper care and usage of a ...

There’s nothing like cooking with a cast iron skillet as the flavor gets better the longer you use it. With a well-seasoned cast iron skillet, you can serve up anything from cornbread to eggs to a ...

Cooking with cast iron has been a preferred method for home cooks and chefs alike for decades. In fact, most would say that a cast iron skillet is an essential cookware piece for any kitchen. Why is ...

Cast iron is the key to cozy autumnal dinners; It makes Thanksgiving cornbread a bit more golden and is the ideal cookware for roasting chicken with potatoes. And now that the big dinner’s put away, ...

Our cooking experts weighed in on top picks for this necessary piece of cookware Written By Written by Contributor, Buy Side Hannah Selinger is a contributor to Buy Side and expert on food, travel and ...

For hundreds of years, cast iron has been a popular cookware material and a staple in kitchens around the world. Thanks to a few key properties, including its durability, high heat tolerance, and heat ...

Cast iron skillets might seem intimidating, but the truth is, once you get the hang of seasoning — and using — a cast iron skillet, you’ll find they’re practically kitchen magic. Once you heat one up, ...

Whether you’re a casual cook or a professional chef, you definitely want a good skillet in your kitchen arsenal. You can use skillets for nearly everything, from scrambling eggs to searing steaks to ...

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