When it comes to burgers, it seems like everyone claims to have the best recipe. Whether you're smashing them until they're paper thin to get those lacy, crispy edges, cooking thick patties to ...

Every once in a while, I just need a burger. Nothing complicated, just a plump meat patty with a thick char that gives in to be tender and juicy. Debate all you want about the type of the bun, whether ...

Combine the garlic, herbs, spices and lemon juice together in a small food processor. Pulse to make a herb paste. If you don’t have a small food processor, just finely chop your herbs and mix ...

As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean food: tomatoes, cucumbers, yogurt sauces and fresh mint. Tzatziki, pronounced ...

Lamb Burger is a Ramadan recipe perfect for iftar during Ramzan. Simple and quick to make, these juicy lamb burgers are a delightful treat. Seasoned with mint, cumin, and cinnamon, then grilled to ...

View post: Registered Dietitian Says This Amino Acid Is the “On Switch” for Muscle Growth View post: 'Dragon Quest 7 Reimagined' Producer Takeshi Ichikawa Details 'Reimagining' the Classic RPG, the ...

You might think burgers are a warm-weather meal, served straight from a blazing hot grill. But you can also cook them inside and get the same flavorful, juicy results from the broiler. With fattier ...

This weekend, we turn our thoughts to the fathers and father figures who have given and taught us so much. Growing up, depending on the day and what mischief I’d just gotten into, my mom would often ...

A West Coast-inspired Lo-Pro lamb burger at Local Provisions in Sterling, VA. Seth visits Local Provisions in Sterling, Virginia where Chef Michael shares the secrets behind the Lo-Pro Lamb Burger.

Eric Adjepong sees his personal story in sankofa, a Ghanaian word and concept symbolized by a backward-facing bird flying forward. In practice, it speaks to the need to understand history to move into ...