Bettie’s Chicago, a 1950’s style event space, cooking and baking school features weekly baking classes including one class ...

The best way to start making homemade sweets? Follow these basic instructions and tips. Credit...Photographs by Joseph De Leo For The New York Times. Food Stylist: Monica Pierini. Supported by By ...

Are you planning to learn the fundamental of baking, but you have no idea where to start? Do you wish to prepare fresh homemade slices of bread and share the incredible and enjoyable moments with the ...

Two simple tests help determine when your dough is perfectly proofed. First, the knuckle test: place your thumb on the rim of the pan and compare it to the top of the loaf. Baking bread at home can be ...

Remember when we were kids who wanted to be astronauts, teachers, or scientists? For Siti Nordiana, or better known as Kak D, her dream was to open a dessert cafe. Having enjoyed the challenge that ...

Looking to get more comfortable in your kitchen or increase your knowledge and appreciation of food and wine? Go back to school this fall at one of these classes offered throughout the Chicago area.