When the air turns crisp and the leaves paint the ground in shades of red and gold, nothing feels more comforting than the ...

For one professional baker, the key to the best apple pie is all in the method of preparation. Erin Eberlein-Sage, pastry chef at Screen Door Restaurant in Portland, Oregon, says baking your apple pie ...

My mother, Janet Cragin loved teaching four and five-year-olds at Applewild School in Fitchburg. She adored the ...

Start by placing a rack in the center of your oven, then preheat the oven to 350°. Generously butter an 8-inch springform pan ...

There are plenty of methods for making apple cake. However, you're missing out if you don't use this tip to make your dessert ...

Learn the best apple varieties for baking and what makes each one unique! Not all apples are created equal, especially when it comes to baking! In this video, we explore different apple varieties, ...

There is really no more welcome autumn fruit dish than classic baked apples. They perfume the kitchen and mellow during baking, and their juices bubble up and produce a rich, fruity sauce. Add a scoop ...

Cover the apples with the butter mixture and raise the dough border to enclose the sides of the tart, letting it drape gently ...

An all-star of fall baking, apples will never let you down. Sure, pumpkin (and pumpkin spice) gets a lot of the attention this time of year, but I can't help wondering why. Apples are accessible, ...

Apple butter is more than a topper for biscuits and toast. This flavorful spread can also enhance baked goods like muffins, ...