The U.S. Department of Agriculture is seeking public comments on its labeling rules regarding meat and poultry goods derived from animal tissue cells. The Food Safety and Inspection Service on ...
LANSING, Mich. — As the average American consumes 327 pounds of meat annually, the future of meat production is poised for transformation with the advent of cultivated cell meat State Representative ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results